Tap vs. Bottled–What Should You Drink?

I found this all quite interesting, especially the part about reusing a plastic bottle.

• 60 million bottles a day being tossed into U.S. landfills
  
• It can take up to 1,000 years to biodegrade
• Producing those bottles burns through 1.5 million barrels of crude oil annually--enough fuel to keep 100,000 cars running for a year.
  
• Recycling helps but reusing is even better. Invest in a couple of portable, dishwasher-safe, stainless steel bottles like Klean Kanteens that won’t leach nasty chemicals into your water. (Don’t get into the habit of refilling the water bottle you just emptied; the polyethylene terephthalate it’s made of breaks down with multiple usings.)

4 REASONS TO TURN ON THE TAP

1. Tap water is tested daily
Under the Safe Drinking Water Act, water suppliers are required to provide an annual report on the quality of your local water and to test tap water daily. By comparison, the FDA examines bottled water only weekly, and consumers can’t get the agency’s results. You can easily get the lowdown on your state’s drinking water quality at http://www.epa.gov/safewater/dwinfo/index.html

2. Tap water is a bargain
Bottled water costs about 500 times more than tap. If you’re into really fancy labels, up to 1,000 times more.

3. Tap water is a tooth saver
It has more fluoride than bottled water, which helps prevent tooth decay. (Yes, you never outgrow your need for fluoride.)

4. Tap water is often tasty
Some places (New York City for one) have delicious water, but if you don’t love the flavor of yours, the solution is simple: Run your tap water through a Brita or Pur filter to remove most tastes and odors. The average home filter goes for $8.99 and produces the equivalent of 300 large (16.9 ounce) bottles of water. That’s about $0.03 cents a bottle, versus the $1.25 or so you’d pay in a market.